Chojuro Asian Pear
A russeted brown-skinned Asian pear. The medium to large fruit ripens in mid-September. It is a very productive tree: it needs a pollinizer. Budded on semi-dwarf root stock. They need full sun and a well-drained soil. Obtain local advice for more cultural information.
- Common Name: Chojuro Asian Pear
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- Type: Deciduous
- Zone: